‘Mezze’ Small Plates to Share


Ghillie Basan has worked in different parts of the world as a cookery writer, restaurant critic and journalist.  She is Cordon Bleu trained and has written a number of highly acclaimed books on classic cuisines of the Middle East and South-east Asia.  
Jan Baldwin is a renowned photographer whose work appears regularly in magazines such as Elle and House and Garden and the World of Interiors.

• Hard back

• Dimensions 18 cm x 22 cm

 • Dips, salads, pastries, sweets 

You may also like

Recently viewed